Seal Beach, CA
English
Bill Shaddle
INM Board Member
Bill Shaddle has been involved in helping doctors understand and apply nutrition as a therapeutic tool for nearly 40 years. Starting as a sales representative in the Midwest, he has managed sales teams, product lines, divisions and companies in the nutritional sciences field. Bill has developed expertise in taking complex nutritional topics and explaining them in clear and easy to understand ways, which has given him the opportunity to speak to doctors, pharmacists and practitioners throughout the United States, Canada, Europe, Mexico, South Africa and Australia. He has developed and delivered workshops and training programs on dozens of different health and nutritional topics. Bill recently retired from day-to-day activities as the Senior Director of Medical Education for one of the largest companies in the functional/integrative medicine niche, but is still involved in using his background and knowledge to help translate current nutritional science into practical application for the healthcare practitioner.
Experience Highlights
- Experienced in development of nutritional education programs for application as sales training from basic to advanced.
- Ability to translate complex nutritional science into practical solutions for healthcare providers and patients.
- Wide experience in the field and application of nutritional medicine.
- Experienced in public speaking to audiences large and small.
“Never doubt that a small group of thoughtful, committed, citizens can change the world. Indeed, it is the only thing that ever has.” – Margaret Mead
Experience
Bill has had the honor of working with and learning from some of the leading educators in the field of applied clinical nutrition. Beginning with the works of early pioneers such as Linus Pauling, Emanual Cheraskin, Jeffrey Bland and many others, he learned the value of translating complex science into practical application.
He has developed and delivered training programs for sales reps from basic to advanced professionals, and spoken to professional organizations throughout the world on a wide variety of applied nutritional and clinical topics including the microbiome, digestion and health, detoxification, immunity and autoimmunity and many others.
Education
While Bill does not have a formal education in the field of applied nutrition, largely because when he entered this field no such type of formal training existed, he feels that education is a lifelong process.
Therefore, his education is a blend of formal seminars and workshops taught by experts in the field, combined with a wide range of personal study consisting of hundreds of books, scientific journals, papers and articles.
